Since
1956, the Luigi DiBella family has been serving the
best in wholesome, home-cooked Italian and American
foods. All our dishes represent recipes that have
spanned many family generations, the Italian recipes
having roots deep in the “Old Country” of Italy. We
cook with the finest all natural ingredients, such
as whole milk mozzarella and ricotta, and use only
the best imported Italian pastas, olive oil and aged
cheeses. Our meats, seafood and produce are the freshest on the market. We have a fully stocked bar
and many wonderful wines to compliment your meal, so
be sure to look through our liquor menu.
Welcome and Buon Appetito!
--The DiBella Family
Winter Hours
September - June
Monday:
Closed
Tuesday- Thursday:
11:30am - 9pm
Friday & Saturday:
11:30am - 10pm
Sunday:
11:30am - 9pm
Summer Hours
July & August
Monday:
4:00pm -
10pm
Tuesday- Thursday:
11:30am - 10pm
Friday & Saturday:
11:30am - 11pm
Sunday:
11:30am - 10pm
If
you missed the DiBella Family on Channel 3's Better CT we
have it here :
call Luigi's Restaurant at 860-388-9190 one day
ahead and order your Entree, Side Dish, Custom
Bread, Salads, Sauces, or Stuffed Breads, "Express
Style". It is as simple as that. All Express Style
foods will be freshly prepared in containers and
chilled, ready for you to pick up, heat and eat at
your convenience.
Menu>>
2012 Reader's Choice Award
-
"BEST ITALIAN" Middlesex County
Shoreline Newspaper's 2008 Annual Reader's Poll -
"BEST ITALIAN FAMILY RESTAURANT"
Luigi's Restaurant - 1295 Boston Post Road - Old Saybrook,
CT - (860)388-9190 -
Directions
the Italian recipes
having roots deep in the “Old Country” of Italy. We
cook with the finest all natural ingredients, such
as whole milk mozzarella and ricotta, and use only
the best imported Italian pastas, olive oil and aged
cheeses. Our meats, seafood and produce are the freshest on the market. We have a fully stocked bar
and many wonderful wines to compliment your meal, so
be sure to look through our liquor menu.
